If there’s one appetizer that never fails to wow a crowd—and takes hardly any effort—it’s this Baked Brie Appetizer. It’s ...

Are you a fan of chocolate croissants? If so, you’ll love this chocolate puff: Light, flaky layers of buttery puff pastry cradle a tunnel of rich, dark chocolate.

Also known as Bourekas, they are made of puff pastry filled with delicious stuff, like feta cheese, minced meat, eggplant, ...

This rough puff pastry recipe makes 500g/1lb 2oz, ideal for topping a large oven-baked pie. The uncooked pastry can be frozen for up to 6 months, well wrapped, before using.

Cut the puff pastry into thirds along the creases ... Score the top of each turnover twice to allow venting. Bake for 15 minutes or until golden brown. Remove from the oven and allow to cool slightly ...

These tasty individual tarts are brilliant for a quick but stylish supper. They can be baked straight away or prepared the day before and cooked just before serving. They also work well as ...