The apple roses are baked for about 30 minutes until golden brown and the apples are tender. They can be eaten as is but make them even more elegant by dusting them with powdered sugar.

This recipe is a fancy twist on an apple pie. Made to look like a rose blossom, serve these with afternoon tea, a luncheon or just by themselves. INGREDIENTS. 2 apples, cored and thinly sliced. 1/ ...

Make a beautiful fall decoration that tastes delicious too. Dewey’s bakery showed us how to make Baked Apple roses. Baked Apple Raspberry Rose Ingredients Red apples 4 T Raspberry Jam 1 T ...

Easy to make.Even if you are a beginner in the kitchen, you can easily make these apple roses with puff pastry dough. Versatile dessert.You can serve them for breakfast, lunch, or dinner.

Apple Roses Are the Sweet Fall Treat You'll Want to Make All Season Long. ... try out one of these delicious apple recipes next. Here's to baking your way through the best season! Apples; Dessert; ...

Makes: 6 apple roses / Preparation time: 20 minutes / Total time: 45 minutes. 2 tablespoons fresh lemon juice. 4 tablespoons water, divided. 2 small red apples.

Starting with 1 apple at a time, cut an apple in half, then cut it again to make a quarter section, and cut off the core. Carefully slice each quarter piece of apple on a diagonal cut (shows more ...

Chef Roy Angelle at SOWELA Community Technical College shares his recipe for baked apple roses. Ingredients: 1 large red apple, cored and very thinly sliced 1/4 cup white sugar 1 teaspoon ground ...

1 sheet or more puff pastry. ¼ cup apricot jam or the jam of your choice. ¼ cup chopped pistachios. Powdered sugar, for serving. DIRECTIONS. Preheat oven to 375 degrees.