Teochew bak chang. What it is: It also has everything that the Hokkien rice dumplings have but sink your teeth deep deep into a Teochew bak chang and your tastebuds will find a ball of sweet red ...

BUKIT MERTAJAM: For the Goh sisters, making bak chang (Chinese rice dumplings) is an annual affair, and their friends and relatives will vouch for this tasty treat every Dragon Boat Festival. Hwee ...

Available for takeaway or delivery from now till June 12, while stocks last, at Paradise Group brands including Taste Paradise, Paradise Teochew, Seafood Paradise, Beauty In The Pot, Canton ...

SIBU: Dumplings or bak chang - some are of the traditional pyramid shape, while others in rectangular shape. There are also made with different tastes according to the ingredients and fillings.

Never thought we wouldn’t be able to find braised duck at a braised duck store, but today’s the day. Take note that popular Jin Ji Teochew Braised Duck Rice will NOT be selling their famed dish and ...

Nyonya chang is a variety of bak chang that incorporates coriander seeds for filling. It also tastes sweeter than the typical Bak Chang, and is famously paired with other sweet delicacies. According ...

"Teochew cuisine is known for its emphasis on the freshness and natural flavours of the ingredients, and cooking methods often involve steaming, poaching, double boiling and slow braising to ...