Why I Love to Cook Corn in My Instant Pot. If there is one kitchen task I can’t stand, it’s shucking corn. I’m all abo ...

As the corn cooks, the sugars will caramelize, intensifying the flavor of the corn. You can opt to layer in even more flavor with a compound butter or sauce.

Cook corn on the cob to perfection every single time to capture those peak summer flavors. barol16 / Getty Images Biting into sweet, juicy corn on the cob is a mark of summer, when the golden ...

Three minutes is all you need for perfect corn on the cob. Anything longer and you’re essentially cooking the sweetness right ...

You'll know your corn on the cob is done cooking when the kernels go from a pale white color to a vibrant shade of yellow. If the husks are still on and you can't see the color of the kernels, use ...