We grilled a whole lamb for four hours over an open fire, turning it slowly on a grid. The result was crisp on the outside, juicy deep inside, and full of rich flavor.

this BBQ Lamb Gyro is the perfect fusion of classic street food and backyard BBQ. Fire up the pit—it’s gyro time, Chuds BBQ style! Canadian PM Carney says negotiations with Trump on economic ...

His Trini-Style BBQ Lamb has penetrating notes of fresh lime ... in which fish or a piece of meat is smoked over an open fire, allowing it to develop a slight char. The lobster is spread with ...

sprinkle a literal amount of rub on both pieces of the lamb ribs. 6. Place the ribs in the smoker or grill away from the heat source/fire 7. Let it cook untouched for at least one hour to let the ...

BBQ Brawl stars Maneet Chauhan, Antonia Lofaso, and Bobby Flay recently shared their take on the pros and cons of live fire cooking, a technique that was showcased in the June 8 episode, in which the ...

Guytano's rolled out the welcome mat to Home and Backyard and Chef Guy Ciccone prepared his mouthwatering Lamb Rib Chops with ... on the hardwood fired grill. Guytano’s Chophouse is a fine ...

inspired by the BBQ competition circuit), Seafood Showdown and BBQ Around The World. Ainsley cooks dukkah crusted lamb at the beach. Source: Ainsley's Good Mood Food "A good meal can make my heart ...