Kewpie, the Japanese mayo brand that's taking the condiment world by storm, is now available at Costco. However, fans have noticed that there's a difference.

Kewpie is made with egg yolks so it's richer. For starters, Kewpie mayonnaise — which is made with egg yolks and not whole eggs — has a richer, more velvety texture than regular store-bought mayo.

Kewpie adds a sforzando to a dish, to put it in musical terms — the note is the same, it’s just louder. There will always be, naturally, people who say they hate mayo, full stop.

Kewpie will continue to work on research aimed at solving issues related to food, contributing to the enrichment of dietary life for everyone. *1. Cabinet Office, 2022 White Paper on Aging Society *2.

TOKYO--(BUSINESS WIRE)--Kewpie Corporation (“Kewpie”) (TOKYO:2809) has confirmed, following a search for the ingredient that contributes to the richness of egg yolk mayonnaise, made from egg ...