Today, priced at AED 1,095, Trèsind Studio offers a 17-course menu across two seatings (6 pm and 9.15 pm), celebrating ...

Tom Kerridge’s Pub in the Park kicked off in Higginson Park yesterday (Thursday) to celebrate the ‘best of British pub ...

NABH issues warning to healthcare institutions on tampering, falsification, and misrepresentation of documents: Shardul ...

When Chef Atul Kochhar visited Hyderabad to present a culinary event, he wasn’t sure what food to pick and what to avoid. So, along with his team, he created a menu that mapped his journey with ...

who has also worked under with Atul Kochhar – the first-ever Indian chef to win a Michelin star in the UK in 2001. “Hyderabadi is the most popular biryani [from the state of Telangana] they ...

Indeed, Kochhar wrote a cookbook in this vein, Fish, Indian Style: 100 Simple Spicy Recipes. As for lamb and beef, he also moved away from generic to named cuts. "[Others] just buy the whole ...

Michelin star chef Atul Kochhar has described a recent Diwali celebration in Amersham as a ‘heart warming thing’, as the Hindu community get ready to celebrate the annual holiday. The annual ...

Photos from Pub in the Park show crowds and celebrities enjoying food and music at Tom Kerridge's four-day Marlow festival at ...

The acclaimed Indian chef Atul Kochhar will host a dinner in aid of industry charity Hospitality Action next month, bringing together fellow patrons for a five-course feast. Also cooking at the ...

Review: Masalchi by Atul Kochhar in Wembley Park. A pan-Indian menu of dishes based on street food from the sub-continent.

One of the chefs consulted for the list was Atul Kochhar, who is the owner and chef of Kanishka - a modern Indian restaurant in London's Mayfair. Mr Kochhar chose The Three Fishes, which is ...