FATTEH INGREDIENTS 15 oz can chickpeas 1 large Arabic pita bread 2 Tbsp extra virgin olive oil 1/4 cup pine nuts 1 lb boneless/skinless chicken breast 1/2 tsp garlic powder 1/2 tsp coriander 1/2 tsp t ...

8. Brush with melted butter generously over each tikka. 9. For the plating, take Arabic bread, place it over a plate, spread a generous amount of yoghurt tahini sauce. 10. Place 5 to 6 pieces of ...

Cooking Lebanese food is more accessible than many people realise, says chef Joseph Abboud from Melbourne Middle Eastern restaurant, Rumi. "Most of the ingredients, people already have on hand.

a traditional dessert of mashed dates and crumbled bread finished with cream and honey. Arabic for "treasure," this Galleria area joint puts out homespun Egyptian and Mediterranean fare—kofta ...