Star anise vs. anise seed: What's the difference? Both spices bear the word "anise" in their name and have a licorice-like flavor, but the similarities stop there. In fact, star anise and anise ...

Here, with the help of experts, I reveal everything you need to know about growing anise, from what light levels it requires ...

Growing herbs is part of any diverse, thriving garden. Most people tend to choose the usual suspects to plant—such as thyme, basil, and rosemary—but we want to challenge you to take your herb garden ...

This is a good starting place for anyone creating a spice rack from scratch or interested in delving into a new cuisine.

Anise seed, or Pimpinella anisum, is a powerhouse of a spice. You probably know it by its strong licorice flavor. It’s a key ingredient in liquors like ouzo and absinthe and in holiday cookies ...

Both the seeds and the star "pod" can be added to dishes like soups, stews, broths, fruit pies, brownies, and cakes. It's important to look for the Chinese version instead of Japanese star anise.

Fennel seeds are known for their digestive properties, which makes them a great addition to curries that may be heavy or rich ...

A mix of star anise, cloves, Chinese cinnamon, Sichuan peppercorns, and fennel seeds, five spice powder is a staple in most ...

Add the sugar. Beat until creamy and light. 3. Add the anise seeds and beaten eggs. Beat until well combined. 4. Add the OJ concentrate and the Port wine and mix well. 5. Add the flour mixture to ...