If in a baking pan, cut the cake. into about 4-inch slices for serving with a thin knife. A serrated knife or bread knife may not cut the fluffy angel food cake as well. Now, if you want to be ...

Light and fluffy angel food cake becomes more decadent as it soaks up the sweet juices from a farm-stand berry compote. A simple compote of strawberries, raspberries, and blackberries tossed with ...

1. Preheat the oven to 350° F. Move the middle oven rack to the bottom so there is plenty of room for your angel food cake pan. 2. Add one box angel food cake mix and one 15 oz. can of mandarin ...

The loaf-shaped bread originated in Northern Europe in the mid-18th century. Pound cake has a rich, buttery taste. No, angel food cake and sponge cake are not the same thing. Angel food cake is a ...

I couldn't understand why anyone would want to make an angel food cake. The ones I'd experienced came from a grocery bakery or a box mix. They were sticky and spongy, their texture a sweet cakey ...