Star anise vs. anise seed: What's the difference? Both spices bear the word "anise" in their name and have a licorice-like flavor, but the similarities stop there. In fact, star anise and anise ...

Anise seed, or Pimpinella anisum, is a powerhouse of a spice. You probably know it by its strong licorice flavor. It’s a key ingredient in liquors like ouzo and absinthe and in holiday cookies ...

Here, with the help of experts, I reveal everything you need to know about growing anise, from what light levels it requires ...

This is a good starting place for anyone creating a spice rack from scratch or interested in delving into a new cuisine.

Add the sugar. Beat until creamy and light. 3. Add the anise seeds and beaten eggs. Beat until well combined. 4. Add the OJ concentrate and the Port wine and mix well. 5. Add the flour mixture to ...

It’s flavored with anise or fennel seed and can be divisive — you either love it or hate it. For curious licorice lovers, here is a guide on what ouzo is and how to enjoy it. Ouzo originates ...

Transfer to bowl with nut mixture. Add coriander seeds, anise seeds, peppercorns, cloves, canela pieces, reserved chile seeds (if using), and 1/2 cup of the sesame seeds to skillet; cook over ...

Many Chinese five-spice blends comprise ground star anise seed, cinnamon or its close relative cassia, cloves, Sichuan pepper, and ground fennel seeds. Other variations may include ginger ...