Make wonton noodle soup: Cook a package of wonton noodles (found in the refrigerated section of Chinese markets) in a separate pot of boiling water until they’re just al dente. Drain and divide ...

If you prefer to freeze the broth, follow the same steps and then store the soup in the freezer, where it can last for up to three months. Thaw Wonton Soup Properly To Bring Out Its Best Quality ...

I’ve never met a wonton soup I didn’t love. A bowl (or plastic takeout container, more often than not) of succulent dumplings suspended in a savory, salty broth is reliable comfort.