With a light texture and vibrant flavor, this lemon drizzle cake is the perfect addition to your brunch or dessert menu.

Super-moist and buttery almond pound cake with a crown of honey-toasted almonds. Prep time 20 minutes Cook time 50 minutes to 1 hour Serves 8 to 10 Heat the oven to 350℉. Lightly coat a 9x5-inch ...