The pungent, licorice-like aroma makes star anise an integral ingredient in Chinese five spice, where it’s combined with ...

Add chicken legs, skin-side down, and sear until skin is golden brown, about 5 minutes. If necessary ... mandarin peel, star anise, peppercorns and bay leaves to the pot, and stir to combine.

Star anise water, a brewing trend, provides numerous health benefits such as improving immunity, aiding digestion, promoting weight loss, enhancing skin health, and improving respiratory function.