All the fish that’s fit to print. The world’s first 3D-printed vegan salmon is currently swimming off the shelves in Austrian supermarkets — and its creator has high hopes for the futuristic ...

The firm has created a non-traditional fish for eating ... firm has created the first ever 3D bio-printed grouper — which is ready to cook upon “printing.” Steakholder Foods has created ...

said lead author Jie Li. "Ultimately, a dual-nozzle 3D-printed product of plant-based fish flesh was successfully created, with a printing accuracy of more than 90% for the composite structure." ...

3D bioprinting is relatively common for many cultivated meat and fish companies, but Steakholder Foods’ can print at an industrial scale, using conveyor belts and multiple print heads ...

There are two rectangular holes on five sides of the cube for fish to swim through. Each cube weighs about 1,800 pounds and is spaced out 10 feet apart underwater. Using 3D printing for artificial ...

The food lab focuses on texture analysis and 3D printing. Alternatives to high-value fish fillets and whole-cut steak are proving a challenge to produce; hence attention is focusing on technology ...

The world’s population is growing, so we need to produce our food more efficiently. New digital food production and ...

An Israeli firm has created the first ever 3D bio-printed grouper — which is ready to cook upon "printing." Steakholder Foods has created a non-traditional fish for eating, and it will not harm ...