A gastropub staple and a popular picnic food in the UK, Scotch eggs are like those geodes that fascinated us in middle school. On the outside, their crispy brown crusts look unassuming. But cut ...

About Deviled Scotch Egg Recipe: Full boiled eggs wrapped with herbed mashed potatoes and spices and a deviled egg yolk., deviled scotch eggs are perfect starter or breakfast dish to prepare at home.

Set oven to 180oc and brush a baking tray with the tablespoon of oil. Place the haddock on top and cook for about 10 minutes. Cool and then crumble the cooked fish, removing any bones or skin.