In Alabama, Idaho and Wyoming, three Latinos’ visions of the perfect bar, Mexican meal or delectable dessert have earned them national recognition.

The husband and wife duo behind Friday Saturday Sunday, the James Beard Award-winning Rittenhouse Square restaurant, has ...

O ne of South Carolina’s most celebrated chefs will open his first Los Angeles restaurant in West Hollywood later this summer ...

California Live’s Jobeth Devera paid a visit to Lazy Bear in San Francisco, the two-Michelin-starred restaurant celebrated ...

Several participants of past cohorts have highlighted how the program increased their presence within the industry, helping ...

Chad and Hanna Williams serve up cozy design, intimate history and standout cocktails. Now, their bar is a finalist for a ...

An eatery from the Columbus restaurateur couple behind Chapman’s Eat Market and Ginger Rabbit Jazz Lounge is opening this ...

Get ready, Stone Oak. Concha time is coming. The James Beard Award-nominated La Panadería has announced plans for its largest shop to date at a whopping 6,600 square feet to open at 1011 N. Loop 1604 ...

Find flaky biscuits with honey butter, single-patty burgers, and reasonably priced wines at this new Northeast LA hangout ...

Derek Wagner (Nicks on Broadway), Nikhil Naiker (Nimki) and Champe Speidel (Persimmon). All have JWU degrees, as does Cassie ...

In a city known for its culinary scene, Portland is missing a kitchen next tits living room. That will change when the James Beard Public Market opens.